Meet the chefs
Perth chefs Scott Bridger, Emily Jones, CheatMeats and Guy Jeffreys will appear at the Kleenheat Kitchen at the 2024 Perth Garden & Outdoor Living Festival.
Read morePerth chefs Scott Bridger, Emily Jones, CheatMeats and Guy Jeffreys will appear at the Kleenheat Kitchen at the 2024 Perth Garden & Outdoor Living Festival.
Read moreDoing some entertaining soon? This is the perfect opportunity to put the eggplant right on the flame and cook up a delicious baba ghanoush.
Singaporean Chilli Crab, is one of the top 50 delicious dishes in the world. Do yourself a favour by adding this recipe to your dinner party or date night cook book.
There are lots of locally known attractions and plenty of good tucker in this south eastern part of the Wheatbelt, and this includes a type of fresh water marron, or ‘yabbies’.
Bees are an important part of our eco-system and at Little Eeden Farm they work hard to preserve a bee population while producing honey and honeycomb from their onsite apiaries.
Quindanning Hotel (previously known as Tavern), has been entertaining and dishing up ‘pub grub’ to locals for about 120 years.
It’s the perfect summer dessert featuring the creamy indulgence of chocolate mousse and the refreshing fruity native gems of lily pillies for the holiday season.
Wagin Duck is a small family owned business farming fresh, local and free range duck as well as heritage style chicken, quail and seasonally pheasant, guinea fowl, partridge and turkeys for the WA market.
Declutter and donate unwanted pre-loved items by giving them a second home or sent off to be recycled and repurposed in WA.
The bread from Big Loaf is baked fresh daily using the finest locally sourced flours and ingredients, but it’s the technique that makes this so good.
Fried chicken has never gone out of fashion, but there are constantly new variations of how to cook with it, eat it, flavour it, and serve it up. Drasko’s offers a ‘Nashville-style fried chicken’ which Perth has been waiting for.
The Cheeky Monkey Brewing Co. is in a great location between Dunsborough, Margaret River and the coast and offers all ages and all group sizes a great indoor-outdoor venue to spend time at, be it for a tasting or a long lunch.
Linley Valley Pork is a premium product, sourced and produced in WA, in the Linley Valley.
Our year-round partnerships and sponsorships allow us to bring true value back into the community through supporting events like the Telethon Community Cinemas, Fringe World, the Perth Garden and Outdoor Living Festival, the Good Food and Wine Show and our Kleenheat Community Grants program.
The Gooder Judda Aboriginal Corporation and Brookton Community Inc. strive to keep their communities healthy and engaged through creating community gardens and shared spaces.
Dale Tilbrook combines native Australian herbs to this beautiful, simple dish, perfect for a backyard barbecue or camping trip.
Tuart Forest Primary School P&C are keeping school students engaged with exciting STEM-related activities. The P&C organise and assist in fundraising activities so that vital resources can be sourced for the school.
There’s never been a better time to immerse yourself in the sights, sounds and flavours of WA. If you’re looking for somewhere a little unique, head to bustling Fremantle to check out The Old Synagogue – a venue like no other!
Spring is the perfect opportunity to take stock of your household’s energy consumption and make changes that’ll bring big savings in months to come.
Our Community Grants program is supporting local groups, like the Kondinin Community Resource Centre and Hyden Progress Association which strive to keep their communities connected and involved.
There’s plenty to love about WA, but what does it mean to be truly local? We’ve listed some of the best experiences you can have, right here in WA. If you’re looking for a new adventure or memorable moment, these fantastic experiences will certainly take your mind off school lunches, tidy homes and bath-time.