Your guide to the Perth Good Food & Wine Show
The Perth Good Food & Wine Show will be back from 18 to 20 July 2025. We’ve answered all the big questions to help you be fully prepared for the Show.
Blog
Kleenheat Kitchen
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Banh Xeo with Jenny Lam.
Learn how to make Banh Xeo with this recipe from Jenny Lam.
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Pulled pork with wattleseed tortillas by Brian Cole.
Check out this recipe for pulled pork with jerk sauce, fruit salad and wattleseed tortillas from Hearth Restaurant’s Chef de Cuisine, Brian Cole.
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Grilled lamb suya with Brian Cole.
Find out how to prepare grilled lamb suya with this recipe from Hearth Restaurant’s Chef de Cuisine, Brian Cole.
Brian will be appearing on the Kleenheat Stage at the 2024 Perth Good Food & Wine Show. -
New York steakhouse T-bone with CheatMeats.
Find out how to prepare this New York steakhouse-style T-bone steak with CheatMeats.
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Citrus tart with Julia Buri.
Learn how to prepare pastry chef Julia Buri’s citrus tart with Greek yoghurt snow. Julia will be appearing on the Kleenheat Kitchen stage at the 2024 Perth Good Food & Wine Show.
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Meet the chefs
Perth chefs Scott Bridger, Emily Jones, CheatMeats and Guy Jeffreys will appear at the Kleenheat Kitchen at the 2024 Perth Garden & Outdoor Living Festival.
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Top BBQ Tips from CheatMeats
We asked our friends at CheatMeats to tell us their top barbecuing tips.
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CheatMeats Grilled Chilli and Garlic Tiger Prawns.
CheatMeats have the perfect chilli garlic marinade to use on your BBQ prawns. Learn how to prepare the marinade and grill your prawns perfectly on the BBQ.
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CheatMeats Grilled Beef Tomahawk with Chimichurri.
Learn how to make the perfect grilled beef tomahawk on your BBQ then top it off with a flavourful chimichurri.
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Thirty years of Fraser’s Restaurant
Fraser’s Restaurant has been operating in Kings Park since 1993. Learn about its impressive history and how it uses WA produce to deliver fine-dining experiences.
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Double Chocolate Brownies with Charlotte Ree.
Learn how to make Charlotte Ree’s Double Chocolate Brownies. Charlotte will be appearing at the Kleenheat Kitchen at the 2023 Perth Good Food and Wine Show.
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Burnt Basque Cheesecake with Charlotte Ree.
Learn how to make Charlotte Ree’s Burnt Basque Cheesecake from her book Heartbake. Charlotte will be appearing at the Kleenheat Kitchen at the 2023 Perth Good Food and Wine Show.
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Leeuwin Coast Akoya with Rohan Park.
Learn how to make Rohan Park’s Leeuwin Coast Akoya. Rohan will be appearing at the Kleenheat Kitchen at the Perth Good Food and Wine Show.
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Drasko’s Signature Sando with Drasko Jankovic.
Learn how to make Drasko’s Signature Sando, a sandwich made with Nashville-style hot chicken. Or you can pick one up at Drasko’s Hot Chicken in Mt Hawthorn.
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Vegetarian fried rice by Jenny Lam.
A delicious and simple vegetarian fried rice by Jenny Lam, one of Australia’s favourite celebrity cooks and restauranteur based in Perth.
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Soy and pepper braised eggplant by Jenny Lam.
A delicious and simple braised eggplant dish by Jenny Lam, one of Australia’s favourite celebrity cooks and restauranteur based in Perth.
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Spicy chicken mince lettuce cups by Guy Jeffreys.
Spicy chicken mince lettuce cups by Guy Jeffreys
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Broccoli and anchovy with polenta by Guy Jeffreys.
A tasty mix of fresh vegetables and zingy anchovies by Executive Chef Guy Jeffreys. Enjoy more at Millbrook Winery and Bunker Bay Beachhouse.
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Vegetable fritters with herbed yoghurt and hot sauce by Gord Kahle.
Chef Gord Kahle’s approach is underpinned by respect for technique, quality local ingredients, and a drive for sustainability. Fruit and vegetables used at The Heritage Perth are supplied by producers across Western Australia.