Your guide to the Perth Good Food & Wine Show
The Perth Good Food & Wine Show will be back from 19 to 21 July 2024. We’ve answered all the big questions to help you be fully prepared for the Show.
Read moreThe Perth Good Food & Wine Show will be back from 19 to 21 July 2024. We’ve answered all the big questions to help you be fully prepared for the Show.
Read moreKaata-Koorliny Employment & Enterprise Development Aboriginal Corporation (KEEDAC) is an Aboriginal Corporation and its activities are aimed at improving the lives of Aboriginal people and improving their interactions with Non-Aboriginal people.
Our “Local Matters” series shares stories from Kleenheat’s LPG (gas cylinder) network. We’re catching up with our teams in regional WA to share their story and learn about what they love about being WA-based and the highlights of their job.
Libertè is a Parisian inspired wine and cocktail bar serving great beverages and French Vietnamese food in the historic London hotel in Albany WA. Enjoy a classic chicken wings dish with a twist of Great Southern truffle and honey.
Communty Gardens in WA are becoming a place to gather, learn, grow and belong. Community Gardens across WA are an inviting space, bringing together the skills and knowledge of the local community.
Heritage Chef Gord Kahle’s approach is underpinned by his respect for the ingredient above all else; removing the fanfare and appreciating what you can do with an ingredient before serving up something particularly tasty and memorable.
Mental and physical wellbeing are absolutely vital in any community, but in regional WA, sport brings the community together across cultures, ages, and industries.
Heritage Chef Gord Kahle’s approach is underpinned by his respect for technique, quality local ingredients, and sustainability drive. If you love seafood, check out Gord’s char-grilled octopus recipe best served with local supplier Fremantle Octopus.
Libertè is a Parisian inspired wine and cocktail bar serving great beverages and French Vietnamese food in the historic London hotel in Albany WA. Enjoy this French classic Crêpes Suzette with Great Southern award-winning Limeburners Whisky.
If we take notice of our household and our consumer habits a bit more, we can make a difference at home as well as in the wider community. Here are four ways we can tackle some key environmental issues affecting not only our backyard, but across the globe.
Our “Local Matters” series shares stories from Kleenheat’s LPG (cylinder) and natural gas network. We’re catching up with our teams across WA to share the story of how we ensure smooth and reliable flow of gas across the state to all of our business and residential customers.
Ruah offers psychosocial support to people with severe and enduring mental health diagnosis, both in the community and in their residential facility. The supports they offer are client-centric and focus on recovery, which includes assistance in maintaining tenancy, managing mental health, attending appointments and goal setting.
Lamb is a rich source of many vitamins and minerals, including vitamin B12, iron, and zinc. These are important for various bodily functions. Australian lamb is the envy of many lamb enthusiasts around the world.
Kangaroo meat is highly nutritious and can be cooked as a fillet steak, minced burger meat or as thin sizzle steaks. The meat is red and flavoursome, with a unique, gamey flavour that goes well with red wine sauces, in stews or casseroles, or on its own.
Anzac Day is one of the most important days for Australians. On 25 April this year things will be different, but we can still pay our respects in a number of ways.
Chipotle Prawn Tortilla with Native Lime
These Fish cakes are nutritious and deliciously tasty. Fish cakes work just the same with fish that’s freshly caught or freshly bought, so this recipe is a great option to whip up for a snack or meal at home or on a camping trip.
Mapo tofu is a traditional dish of China, originating from the Sichuan province. Many dishes from the Sichuan province tend to be spicy and this is no different! We swapped the tofu for mushrooms which are highly flavoursome and rich in protein and antioxidants.
Quandongs are a native berry found across Australia. Sometimes called a wild peach, the quandong’s bright red fruit ripens in spring. The flavour of the quandong is generally a little sour or tart but can be sweetened beautifully in fruit pies, jams, and sauces. When can you see quandongs in our backyards? In Djilba (August […]
The outdoor cinema experience fundraises for charities aimed at making life easier for kids in a health or physical crisis. Over the 20 years of operation, over $10 million has been raised for the benefitting charities. Hundreds of volunteers help out each year to make sure the outdoor cinema experience is a great one for everyone.
So far our $1,000 grants have been making a difference to WA-based community initiatives across categories that focus on keeping communities connected, maintaining good health and wellbeing, and inspiring learning experiences in youth.